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PortuguêsA kitchen scale, as the name suggests, is a tool used to accurately measure the weight of food ingredients used in cooking. Kitchen scales are generally made of ABS or AAS plastic and stainless steel. Electronic kitchen scales may also use tempered glass, because tempered glass is easy to clean, so it is generally used as the tray part of the kitchen scale.
Classification of kitchen scales
1. According to the purpose: household kitchen scales and hotel kitchen scales.
2. According to the sensing points: electronic kitchen scales and mechanical kitchen scales.
3. According to food raw materials: liquid measuring kitchen scale and quality measuring kitchen scale.
4. According to the finished food products: Western-style pastry kitchen scales and Chinese food kitchen scales.
How a Kitchen Scale Works
Like general scales, kitchen scales use electronic sensing or spring extension to determine mass. In comparison, electronic sensing is more accurate than spring metering.
